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Mint Tea

Yields1 ServingCook Time10 mins

 10 fresh mint sprigs
 3 tsp loose tea
 3 tbsp sugar
 4 cups water
1

Boil water. Pour a small amount in teapot and swish around to warm the pot.

2

Combine the mint and green tea and sugar in the teapot, and then fill it with the rest of the hot water.

3

Let tea brew, stirring the leaves once or twice, for 3 minutes.

4

Pour through a tea strainer to serve.

Nutrition Facts

Serving Size 4 Servings