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Pudding Folhi

Yields1 ServingPrep Time5 minsCook Time10 minsTotal Time15 mins

 2 eggs
 ½ cup condensed milk
 ¼ cup milk
 ½ cup flour
 1 tsp vanilla extract
1

Whisk the egg, milk, condensed milk together

2

Add the flour and mix well

3

And the vanilla extract

4

Heat a skillet over low hear

5

When the skillet is warm enough, spread scoops of the batter on the skillet to form thin crepes

6

Once the crepe is cooked (about 20 seconds) fold in one edge and roll

7

Serve chilled

Nutrition Facts

Serving Size 4 - 5 people