| Dhivehi | English |
|---|---|
| Aafalu | Apple |
| Ala | Taro |
| Alanaasi | Pineapple |
| Aluvi | Potato |
| Anbu | Mango |
| Asey Mirus | Black pepper |
| Baamiya Tholhi | Okra (ladies finger) |
| Baiy | Cooked rice |
| Bakari | Goat / Lamb |
| Bambukeyo | Breadfruit |
| Baraboa | Pumpkin |
| Bashi | Aubergine / Eggplant |
| Bataru | Butter |
| Billoori thashi | Glass |
| Bis | Egg |
| Boa Thashi | Bowl |
| Boakibaa | Type of cake |
| Bodu Mirus | Capsicum / Bell pepper |
| Buin / Boa Ehchehi | Drinks |
| Koffee | Coffee |
| Kopee / Copee Faiy | Perennial Kale |
| Dhavihgadhu | Fennel seeds |
| Dhonkeyo | Banana |
| Dhiri | Cumin seeds |
| Faiy | Leaves |
| Falhoa | Papaya |
| Fani | Syrup |
| Faru Mas | Reef (white) fish |
| Fen | Water |
| Fenu Kehki / Kekki | Boiled |
| Feyru | Guava |
| Fihunu | Baked (adj) |
| Fini | Cold |
| Fiya | Onion |
| Foni | Sweet (adj) |
| Fonithoshi | Cinnamon |
| Fuh | Flour |
| Fureyni | Sieve |
| Gabulhi | Young Coconut |
| Garudhiya | Broth made from tuna |
| Geri Mas | Beef |
| Githeyo | Ghee |
| Githeyo Mirus | Scotch bonnet |
| Hakuru | Sugar |
| Handoo | Uncooked rice |
| Havaadhu | Mixed spices |
| Hedhikaa | Finger food / short eats |
| Hikandhi Faiy | Curry leaves |
| Hihki / Hikki | Dried |
| Hithi | Bitter |
| Hoonu | Hot (as in temperature) |
| Huiy | Sour |
| Huni | Scraped coconut |
| Inguru | Ginger |
| Jeymu | Jam |
| Kaafooru | Cardamom |
| Kaashi | Coconut |
| Kadhuru | Dates |
| Kanamadhu | Tropical Almond |
| Kan'du Mas | Tuna |
| Karaa | Watermelon |
| Karanfoo | Clove |
| Kattala / Kahtala | Sweet potato |
| Kekki / Kehki | Cooked |
| Keyku | Cake |
| Kiru | Milk |
| Koshi | Sliced / Chopped |
| Kothanbiri | Coriander seeds |
| Kukulhu | Chiken |
| Kulhi | Spicy (adj) |
| Kuraa | Kettle |
| Kurumbaa | Young coconut |
| Luboa | Lime / Lemon |
| Lonu | Salt |
| Lonumedhu | Garlic |
| Madhu | Nut |
| Mas | Fish |
| Mashuni | A Maldivian dish - coconut & tuna |
| Meybis-kadhuru | Grapes |
| Meyvaa | Fruit(s) |
| Mirus | Chili |
| Mugu | Lentil (dhal) |
| Muguri | Ground (adj) |
| Muraga Tholhi | Drumsticks |
| Muraga Faiy | Moringa Leaves |
| Oabaiy | Fenugreek seeds |
| Oh | Seeds |
| Oo | Fork |
| Paan | Bread |
| Raahuiy | Vinegar |
| Raambaa Faiy | Rampa leaves |
| Reendhoo | Turmeric |
| Revi oh | Mustard Seeds |
| Riha | Curry |
| Rihaakuru | Tuna paste |
| Roshi | Flat bread |
| Sai | Tea |
| Sakkeyo | Jackfruit |
| Samsaa | Spoon |
| Satani | Salad |
| Thaas | Wok / Frying pan |
| Thakuvah | Nutmeg |
| Tharukaaree | Vegetable(s) |
| Thashi | Plate |
| Thavaa | Saucepan |
| Theli | Pot |
| Theluli / Thelli | Fried (adj) |
| Theyo | Oil |
| Tholhi | Beans |
| Undhun | Stove |
| Valhi | Knife |
| Zaithooni | Olives |
| Zuvaari | Corn |