Baked Chocolate Pudding

By maldivescook  

August 14, 2010

Baked Chocolate Pudding 0 5 0
  • Prep: 15 mins
  • Cook: 45 mins
  • 15 mins

    45 mins

    1 hr

  • Yields: 4 - 6 people

Ingredients

1 cup self raising flour

2 tsp cocoa powder

¼ cup butter

½ cup caster sugar

1 medium egg – beaten

½ cup milk

½ cup brown sugar

1 tbsp of cocoa powder

1¼ cup boiling water

Directions

1Sift the flour and the 2 tsp cocoa powder.

2Cream the butter and sugar. Add the egg and mix thoroughly. Alternately, sift in the flour and milk.

3Pour into greased pie dish.

4For the sauce, begin by combining the brown sugar and cocoa powder, then sprinkle it on to the mixture in the pie dish.

5Pour in the boiling water gently.

6Bake at 190˚C (gas mark 5 / 375 ˚F) for 45 minutes. Serve with whipped cream.

00:00

1 comment

  1. aishath says:

    yes.. i do like this recipie..

Comments

Your email address will not be published. Required fields are marked *