
Ingredients
Directions
Using an electric mixer, beat egg-whites until stiff.
Fold in cheese and flour.
Preheat oven to 160°C.
Pour oil into a saucepan until it is half-full. Heat over medium heat until hot.
Drop heaped teaspoonfuls of cheese mixture into oil, 4 at a time.
Cook for 1 to 2 minutes or until crisp.
Transfer to a wire rack.
Keep warm in oven while cooking remaining cheese puffs.
Serve hot.
Ingredients
Directions
Using an electric mixer, beat egg-whites until stiff.
Fold in cheese and flour.
Preheat oven to 160°C.
Pour oil into a saucepan until it is half-full. Heat over medium heat until hot.
Drop heaped teaspoonfuls of cheese mixture into oil, 4 at a time.
Cook for 1 to 2 minutes or until crisp.
Transfer to a wire rack.
Keep warm in oven while cooking remaining cheese puffs.
Serve hot.
ellie
very very very very very very very very very niceeeeeeeeeeeee enjoyed by all of family and school 🙂