Chicken finger-sandwiches

By azu  

August 9, 2010

Chicken finger-sandwiches 0 5 0
  • Prep: 10 mins
  • 10 mins

    10 mins

  • Yields: 12 Servings

Ingredients

2 cooked chicken breasts – roughly chopped

½ cup mayonnaise

2 tsp lemon juice

⅓ cup curry leaves – finely chopped

1 tsp pepper

8 slices white bread – crusts removed

Salt to taste

Directions

1 10 Minutes

2Combine the chicken, mayonnaise, lemon juice, curry leaves, salt and pepper.

3Spoon the mixture over half the bread slices then top with the remaining slices.

4Slice each sandwich into thirds to make three fingers.

5Serve immediately or cover and refrigerate until ready to serve.

00:00

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