French Toast

Authorazu

DifficultyBeginnerYields1 Serving
Total Time25 minsPrep Time10 minsCook Time15 mins

Ingredients

 4 eggs
 ¾ cup milk
 3 tbsp soft brown sugar
 1 tsp nutmeg (thakuvah) – ground
 12 slices bread
 1 tbsp cinnamon – ground
 oil or butter for frying

Directions

[timer length=25]25 Minutes[/timer]
1

In a large mixing bowl, beat the eggs.

2

Add the milk, brown sugar and nutmeg stirring well to combine.

3

Soak bread slices in the egg mixture until saturated.

4

Heat a lightly oiled frying pan over medium high heat.

5

Brown slices on both sides, sprinkle with cinnamon and serve hot.

Category

Ingredients

 4 eggs
 ¾ cup milk
 3 tbsp soft brown sugar
 1 tsp nutmeg (thakuvah) – ground
 12 slices bread
 1 tbsp cinnamon – ground
 oil or butter for frying

Directions

1

In a large mixing bowl, beat the eggs.

2

Add the milk, brown sugar and nutmeg stirring well to combine.

3

Soak bread slices in the egg mixture until saturated.

4

Heat a lightly oiled frying pan over medium high heat.

5

Brown slices on both sides, sprinkle with cinnamon and serve hot.

French Toast

One thought on “French Toast

  • I think this is the easiest dish for a dessert.
    BTW: I like to call it roast paan instead of french toast.

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