Ingredients
¾ cup sugar
6 cups water
1 cup lemon juice
Directions
1
Make simple syrup by heating the sugar and 1 cup water in a small saucepan until the sugar is completely dissolved.
2
Add the juice and the sugar water to a pitcher.
3
Stir in the rest of the water.
4
Refrigerate 30 to 40 minutes.
Ingredients
¾ cup sugar
6 cups water
1 cup lemon juice
Directions
1
Make simple syrup by heating the sugar and 1 cup water in a small saucepan until the sugar is completely dissolved.
2
Add the juice and the sugar water to a pitcher.
3
Stir in the rest of the water.
4
Refrigerate 30 to 40 minutes.
Hilda Morris
DELICIOUS!