Prawn Fried Rice

By maldivescook  

June 11, 2016

Prawn Fried Rice 0 5 0
  • Prep: 5 mins
  • Cook: 15 mins
  • 5 mins

    15 mins

    20 mins

  • Yields: 2 Servings

Ingredients

2tbsp ghee

2 cups cooked rice (200g/7oz uncooked weight)

1/3 cup frozen peas

I cup cooked prawns

1tbsp light soy sauce

1 cup finely sliced onions

2 cloves of garlic (minced)

1 inch ginger (finely grated)

Directions

1Heat the ghee in a large frying pan or work until smoking.

2Add the onions, garlic and ginger and sauté until light brown and a little crispy

3Add the prawns and stir-fry for 1-2 minutes

4Add the pre-cooked rice and the frozen peas, stir-fry for 3-4 minutes

5Add the soy sauce and stir.

6Serve hot.

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